Food Of Orange District (FOOD) Week 2025
Orange FOOD Week is Australia’s longest running regional food festival and has been acclaimed as one of Australia’s top ten food festivals. The 10-day community festival, held from Friday 28 March to Sunday 6 April in 2025, celebrates the Orange region’s diverse and quality food and wine. It showcases the farmers who grow it, as well as the local chefs, cooks, restaurateurs and caterers that create extraordinary dishes with it.
What started out as an idea from a small group of passionate local foodies three decades ago to showcase the provenance and rich diversity of the Orange region’s produce and to celebrate its producers and vignerons, has blossomed into a festival of national standing.
FOOD Week is committed to championing the provenance of the Orange region’s produce, celebrating local heroes and positioning the region as one of Australia’s most aspirational culinary tourism destinations – where every week is food and wine week.
Events in Cabonne:
28 March - Harvest & Bake: A Local Apple Pie Workshop @ Hillside Harvest
28 March - Private Fly Fishing Experience @ Printhie Wines
28 March - Printhie Picnic @ Printhie Wines
28 March - 6 April - Hyper-local dining @ Rowlee
28 March -Harvest & Bake: A Local Apple Pie Workshop@ Hillside Harvest
28 March -Private Fly Fishing Experience @ Printhie Wines
29 March- Hands-On Cider Making Workshop @ Small Acres Cyder
29 March - Traditional wine-making experience @ Orange Mountain Estate
29 March -Private Fly Fishing Experience @ Printhie Wines
29 March - Paired Dindima Wines with Local Charcuterie @ Dindima Wines
29 March-Hands-On Cider Making Workshop@ Small Acres Cyder
29 March -Paddock, a Pinot and a Paintbrush @Hillside Harvest
29 March - Fruit Preserving Class @Hillside Harvest
29 March-Hands-On Cider Making Workshop@ Small Acres Cyder
28 March -Private Fly Fishing Experience @ Printhie Wines
30 March -Traditional wine-making experience @ Orange Mountain Estate
30 March - Bubbles & Brunch @Swinging Bridge Wines
30 March -From Tree to Table – A progressive orchard lunch @ Hillside Harvest
30 March - Pizza and Prosecco @ See Saw Wines
1 April - Retro Fruit Preserving @ Hillside Harvest
1 April - Sunset Tour and Taste @ Cargo Road Winery
2 April -Culinary Connections @ Hillside Harvest
2 April -Retro Fruit Preserving@ Hillside Harvest
3 April -Private Fly Fishing Experience @ Printhie Wines
3 April - Sunset Tour and Taste @ Cargo Road Winery
4 April -Work with the winemaker @ ChaLou
4 April -Private Fly Fishing Experience @ Printhie Wines
4 April -Fruit Preserving Class @ Hillside Harvest
4 April -Private Fly Fishing Experience@ Printhie Wines
4 April - Harvest @ Hillside Harvest
5 April -Traditional wine-making experience @ Orange Mountain Estate
5 April - The Molong Meander @ Molong
5 April - Harvest Lunch in the Vines @ Printhie Wines
5 April - 30 Years of Swinging Bridge hosted by Tom Ward
5 April - Movies in the winery @ Orange Mountain Estate
5 April -Traditional wine-making experience @ Orange Mountain Estate
For the full program, visit the FOOD Week website.
When
-
Friday, 28 March 2025 | 02:00 PM
- Sunday, 06 April 2025 | 04:30 PM
Location
Orange, 2800